Mahatma - Jasmine with Red & Wild Rice - America's Favorite Rice

Cooking Directions - On the Stove

Step 1. Bring 1 3/4 cup water to a boil in medium saucepan.
Step 2. Stir in 1 cup Mahatma Jasmine Rice with Red & Wild Rice.
Step 3. Cover and reduce heat to low.
Step 4. Simmer 15 minutes, or until all liquid is absorbed.
Step 5. Remove from heat and fluff with a fork and serve.
**For softer rice add ¼ cup more water. For firmer rice add ¼ cup less water.
***Add 1 Tbsp. olive oil and 1 tsp. salt per cup of uncooked rice, if desired.

Cooking Directions - In the Microwave

Instructions not available.

Serving Per Container

Serving Size

Amount Per Serving
Calories 160
% Daily Value*
Total Fat 0g				0%
Saturated Fat 0g				0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg				0%
Sodium 0mg				0%
Potassium 0mg				0%
Total Carbohydrate 36g				13%
Dietary Fiber 0g				0%
Sugars 0g
Protein 4g
Calcium 0% • Iron 0% •

Ingredients:
Jasmine Rice, Red Rice, Wild Rice.

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Products labeled YES under the ‘Gluten Free’, ‘MSG Free’, ‘Preservative Free’, or ‘Allergen Free’ columns reflect a product which does not contain or are ‘free’ of that item.

Products labeled YES under the ‘US FDA Labeled Allergens’ columns reflect products which contain that item.

Allergy
No Preservatives	No
Gluten Free	Yes
MSG Free	No

US Food & Drug Administration Labeled Allergens
Crustacean Shellfish	No
Milk	No
Fish	No
Eggs	No
Peanuts	No
Tree Nuts	No
Soy	No
Wheat	No

Kosher
Kosher **	Yes

** PLEASE NOTE THE FOLLOWING CONDITIONS OF KOSHER CERTIFICATION

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Recipe Collection

Jasmine with Red & Wild Rice

Cooking Directions - On the Stove

Cooking Directions - In the Microwave

Instructions not available.