Ingredients
1
|
each
|
Mahatma® Long Grain and Wild Rice Mix
|
2
|
Tbsps
|
butter
|
1/2
|
cup
|
celery, chopped
|
1/4
|
cup
|
onion, minced
|
1
|
jar
|
(2.5 oz.) mushrooms, optional
|
Cooking Directions
Prepare rice mix according to directions. In a non-stick skillet, melt 2 tablespoons of butter and sauté celery, onions, and mushrooms. Add sautéed vegetables to cooked rice mix.